Overview
Grade: B
Total time: 1 hour
Climbing time: 1 hour
Approach time: 10 mins
Exit time: 10 mins
Show topo 
Length: 300m
Total elevation: 150m
Altitude: 9m
The Ferrata di Pan di Zucchero (Grade B) is a fantastic introduction to via ferratas, known for its relative ease, making it perfect for beginners, families, or those seeking a less strenuous but still rewarding mountain experience. Located in the beautiful Dolomite mountains, this route offers stunning panoramic views without significant exposure or highly technical climbing sections. The path mostly involves walking on secure ledges, occasionally aided by fixed steel cables and a few short ladders or steps. It's more of an assisted hike than a demanding vertical climb. The return typically follows the ascent path, allowing for a comfortable descent. It's a delightful way to experience the unique thrill of a via ferrata in a safe and enjoyable manner.
